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Rwanda Tea

Rwandan teas are gaining worldwide attention the last few years for their bright color and distinctive flavour.

Ideal growing conditions on the estates, created by the surrounding Nyungwe forest, combined with the unique ecosystem of the terrain lead to the creation of these unique teas.

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Rwanda Tea

Rwandan teas are gaining worldwide attention the last few years for their bright color and distinctive flavour.

Ideal growing conditions on the estates, created by the surrounding Nyungwe forest, combined with the unique ecosystem of the terrain lead to the creation of these unique teas.

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Rs. 550.00

Bright, brisk and golden cups from the finest tea estates in Western Rwanda - Gisovu, Pfunda and Rugabano.                                 

The 'Silverback Blend' gets its name from the majestic Silverback Gorillas found in the prehistoric Nyungwe forest in Rwanda. The Gisovu and Pfunda estates border this pristine forest which is also an hour's drive from the source of the ancient river Nile.

Tasting Notes: Rich, buttery, nutty & with hints of red currant.

Strength: Moderate

Gisovu Estate: Our teas are grown in three estates in the Western Province of Rwanda, also known as ‘the land of a thousand hills.Gisovu grows tea at elevations of 8100 feet, making them some of the highest grown teas in the world, while Pfunda grows its tea lower down in the wetlands. The diverse elevation, microclimatic conditions and the volcanic soils come together to bring you a unique cup of tea. This golden buttery brew is the long-lasting taste of Rwandan Highlands and some of the finest tea in Africa.

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