This beautiful Gift set contains 250g of our most peaceful herbal teas & detox green tea & energizing black tea to help you and your loved ones relax and unwind. The perfect blends for when you need to jitterless energy or destress & settle into a slumber.

• THE CLASSIC COLLECTION GIFT SET : Enjoy our all-time favorites collection with our timeless brews. Meticulously grown, masterfully blended with fresh botanicals & herbs; for an unforgettable journey in tea culture from classic black tea & spiced masala chai to fragrant jasmine, hibiscus-rose.
• TEA GIFT BOX : High quality, beautiful box with gold embossed design details that makes for an elegant gift for your loved ones. This gift of wellness is complete with highest grade tea collection for a tea enthusiast and lovers alike.
• AFRICAN ROSE & HIBISCUS HERBAL TEA : Hibiscus with its tart, full-bodied fruity palate combined in just the right balance with aromatic rose, becomes a unity of both bold and delicate flavors existing in the same sip. Whether you prefer it hot or iced, the tea's delightful taste and captivating aroma make it a perfect choice for any time of day.
• GREEN TEA SET | MIDNIGHT BLOOM : Luxmi Estates Green Tea is a premium blend of green tea leaves that promises a refreshing and invigorating experience for tea enthusiasts. Whether you're an avid green tea connoisseur or simply looking for a way to introduce yourself to the world of green teas, Luxmi Estates Green Tea promises to deliver a delightful and satisfying tea-drinking experience that can be enjoyed at any time of the day.
• MASALA CHAI 100g - A true hug in a cup, this particular Masala Chai spice blended by adept spice masters in Kerala offers the comfort you need at any time of the day. This tea includes Black tea ,ginger, black pepper, cinnamon, ,cardamom, clove, hint of saffron.
• MASALA CHAI 100g - A true hug in a cup, this particular Masala Chai spice blended by adept spice masters in Kerala offers the comfort you need at any time of the day. This tea includes Black tea ,ginger, black pepper, cinnamon, ,cardamom, clove, hint of saffron.

Grown amidst ancient forests at the foothills of the Himalayas, our Darjeeling green tea is revered as a herb.

This green tea was first developed in 2004 when Gyokuro Sensi Tokishaku Yamashita visited us in the Himalayas. This tea finds devoted connoisseurs in Japan, even though the country itself produces some of the finest Darjeeling Makaibari green teas in the world. Its unique balance of sweetness and astringency with notes of fresh corn, make it a favourite amongst tea drinkers in Tokyo. It is high in Orac values and may be taken through the day.

Tasting Notes: Delicate & fresh, earthy with hints of rice, corn. 

Strength: Light

Grade: Darjeeling Green Tea (FTGFOP1S)

Makaibari Estate: The iconic Makaibari estate in Darjeeling produces exceptional green tea. Select leaves are plucked from chosen organic tea bushes between June to November and delicately processed with no oxidation. The emerald green dry leaves with flecks of white tips are rich in antioxidants and possess strong revitalizing properties. The cup is a taste of the surrounding forest on dewy mornings - a clear brew which is fresh and lively on the palate.

Freshly harvested Makaibari Darjeeling Tea, with mild floral notes - the best natural flavour the worlds has to offer. 

Freshly harvested Makaibari Darjeeling Tea, with mild floral notes - the best natural flavour the worlds has to offer. The uniqueness of this Makaibari Darjeeling Black tea is in its creation - it is grown biodynamically - surrounded by forests that feed its flavour. It is then plucked ceremonially, to the tune of a cosmic calendar, dictated by the rhythms of the sun and the moon.

Tasting Notes: Fresh, delicate, floral, astringent with hints of peach.

Strength: Mild

Grade: Darjeeling Black Tea (FTGFOP1S)

The Estate: From the iconic Makaibari Tea Estate in Darjeeling, comes the Summer Solstice tea also termed as the second flush. Amidst pristine Himalayan forests, this Darjeeling Makaibari tea is grown in harmony with the nature surrounding it. The leaves are harvested at dawn during May - June. The resulting cup is light, soothing and delicate with a fresh yet intense aroma.

Our CTC Tea is Rajasthan's favourite strong chai that arrives fresh from our flourishing north bank Narayanpur Tea Estate.

This strong Narayanpur tea has found favour among Jodhpur royalty and discerning chai drinkers across the country. This full-bodied Assam tea from the Tezpur valley is rich in tannins and antioxidants. Jodhpur Blend from Narayanpur Estate, Assam CTC Tea bright cups that makes a great start to the day. Enjoy exceptional teas from the world’s best estates.

Tasting Notes: Bright, full-bodied, strong with a smooth nutty finish.

Strength: Strong!

Grade: Assam CTC (BOP)

The Estate: Narayanpur lies in the land of blue hills, emerald valleys and red rivers. The tea is produced in fields of Assam-Broadleaf, fed by the mighty Brahmaputra river. The bountiful estate produces 2 million kilos of Assam CTC tea annually and every ounce is forward booked ahead of the cup. It is Rajasthan’s favourite strong chai - a royal connection that has lasted decades.

Grown amidst ancient forests at the foothills of the Himalayas, our Darjeeling green tea is revered as a herb.

This green tea was first developed in 2004 when Gyokuro Sensi Tokishaku Yamashita visited us in the Himalayas. This tea finds devoted connoisseurs in Japan, even though the country itself produces some of the finest Darjeeling Makaibari green teas in the world. Its unique balance of sweetness and astringency with notes of fresh corn, make it a favourite amongst tea drinkers in Tokyo. It is high in Orac values and may be taken through the day.

Tasting Notes: Delicate & fresh, earthy with hints of rice, corn. 

Strength: Light

Grade: Darjeeling Green Tea (FTGFOP1S)

Makaibari Estate: The iconic Makaibari estate in Darjeeling produces exceptional green tea. Select leaves are plucked from chosen organic tea bushes between June to November and delicately processed with no oxidation. The emerald green dry leaves with flecks of white tips are rich in antioxidants and possess strong revitalizing properties. The cup is a taste of the surrounding forest on dewy mornings - a clear brew which is fresh and lively on the palate.

Grown amidst ancient forests at the foothills of the Himalayas, our Darjeeling green tea is revered as a herb.

This green tea was first developed in 2004 when Gyokuro Sensi Tokishaku Yamashita visited us in the Himalayas. This tea finds devoted connoisseurs in Japan, even though the country itself produces some of the finest Darjeeling Makaibari green teas in the world. Its unique balance of sweetness and astringency with notes of fresh corn, make it a favourite amongst tea drinkers in Tokyo. It is high in Orac values and may be taken through the day.

Tasting Notes: Delicate & fresh, earthy with hints of rice, corn. 

Strength: Light

Grade: Darjeeling Green Tea (FTGFOP1S)

Makaibari Estate: The iconic Makaibari estate in Darjeeling produces exceptional green tea. Select leaves are plucked from chosen organic tea bushes between June to November and delicately processed with no oxidation. The emerald green dry leaves with flecks of white tips are rich in antioxidants and possess strong revitalizing properties. The cup is a taste of the surrounding forest on dewy mornings - a clear brew which is fresh and lively on the palate.

Our CTC Tea is Rajasthan's favourite strong chai that arrives fresh from our flourishing north bank Narayanpur Tea Estate.

This strong Narayanpur tea has found favour among Jodhpur royalty and discerning chai drinkers across the country. This full-bodied Assam tea from the Tezpur valley is rich in tannins and antioxidants. Jodhpur Blend from Narayanpur Estate, Assam CTC Tea bright cups that makes a great start to the day. Enjoy exceptional teas from the world’s best estates.

Tasting Notes: Bright, full-bodied, strong with a smooth nutty finish.

Strength: Strong!

Grade: Assam CTC (BOP)

The Estate: Narayanpur lies in the land of blue hills, emerald valleys and red rivers. The tea is produced in fields of Assam-Broadleaf, fed by the mighty Brahmaputra river. The bountiful estate produces 2 million kilos of Assam CTC tea annually and every ounce is forward booked ahead of the cup. It is Rajasthan’s favourite strong chai - a royal connection that has lasted decades.

Our CTC Tea is Rajasthan's favourite strong chai that arrives fresh from our flourishing north bank Narayanpur Tea Estate.

This strong Narayanpur tea has found favour among Jodhpur royalty and discerning chai drinkers across the country. This full-bodied Assam tea from the Tezpur valley is rich in tannins and antioxidants. Jodhpur Blend from Narayanpur Estate, Assam CTC Tea bright cups that makes a great start to the day. Enjoy exceptional teas from the world’s best estates.

Tasting Notes: Bright, full-bodied, strong with a smooth nutty finish.

Strength: Strong!

Grade: Assam CTC (BOP)

The Estate: Narayanpur lies in the land of blue hills, emerald valleys and red rivers. The tea is produced in fields of Assam-Broadleaf, fed by the mighty Brahmaputra river. The bountiful estate produces 2 million kilos of Assam CTC tea annually and every ounce is forward booked ahead of the cup. It is Rajasthan’s favourite strong chai - a royal connection that has lasted decades.

Freshly harvested Makaibari Darjeeling Tea, with mild floral notes - the best natural flavour the worlds has to offer. 

Freshly harvested Makaibari Darjeeling Tea, with mild floral notes - the best natural flavour the worlds has to offer. The uniqueness of this Makaibari Darjeeling Black tea is in its creation - it is grown biodynamically - surrounded by forests that feed its flavour. It is then plucked ceremonially, to the tune of a cosmic calendar, dictated by the rhythms of the sun and the moon.

Tasting Notes: Fresh, delicate, floral, astringent with hints of peach.

Strength: Mild

Grade: Darjeeling Black Tea (FTGFOP1S)

The Estate: From the iconic Makaibari Tea Estate in Darjeeling, comes the Summer Solstice tea also termed as the second flush. Amidst pristine Himalayan forests, this Darjeeling Makaibari tea is grown in harmony with the nature surrounding it. The leaves are harvested at dawn during May - June. The resulting cup is light, soothing and delicate with a fresh yet intense aroma.

Freshly harvested Makaibari Darjeeling Tea, with mild floral notes - the best natural flavour the worlds has to offer. 

Freshly harvested Makaibari Darjeeling Tea, with mild floral notes - the best natural flavour the worlds has to offer. The uniqueness of this Makaibari Darjeeling Black tea is in its creation - it is grown biodynamically - surrounded by forests that feed its flavour. It is then plucked ceremonially, to the tune of a cosmic calendar, dictated by the rhythms of the sun and the moon.

Tasting Notes: Fresh, delicate, floral, astringent with hints of peach.

Strength: Mild

Grade: Darjeeling Black Tea (FTGFOP1S)

The Estate: From the iconic Makaibari Tea Estate in Darjeeling, comes the Summer Solstice tea also termed as the second flush. Amidst pristine Himalayan forests, this Darjeeling Makaibari tea is grown in harmony with the nature surrounding it. The leaves are harvested at dawn during May - June. The resulting cup is light, soothing and delicate with a fresh yet intense aroma.

A classic black tea with a bold and malty flavour, best enjoyed after a hearty breakfast with visitors.                                                                                          

In the old Anglo-Saxon tradition of hospitality, hosts would provide hearty breakfasts for visiting friends and neighbours. This was finished off with a cup of strong, malty tea that held up well with cream and sugar. Luxmi's English Breakfast blend brings together teas from our own estates in Darjeeling and Assam. A rich explosion of flavour and strength. 

Tasting Notes: Bold, malty flavour with floral undertones. 

Strength: Fairly Strong. 

About The Tea: The strength in the cup originates from one of our top-quality upper ASSAM estates, while the flavour comes from our heritage tea estate in the Darjeeling hills. The idea of the English Breakfast tea traces back to the 13th century and the country houses of the gentry. A blend usually made up of two to three different black teas was created to pair well with the traditional protein-rich meal. The boldness is perfectly balanced by the sweet floral notes, providing the right start to your mornings. 

A classic black tea with a bold and malty flavour, best enjoyed after a hearty breakfast with visitors.                                                                                          

In the old Anglo-Saxon tradition of hospitality, hosts would provide hearty breakfasts for visiting friends and neighbours. This was finished off with a cup of strong, malty tea that held up well with cream and sugar. Luxmi's English Breakfast blend brings together teas from our own estates in Darjeeling and Assam. A rich explosion of flavour and strength. 

Tasting Notes: Bold, malty flavour with floral undertones. 

Strength: Fairly Strong. 

About The Tea: The strength in the cup originates from one of our top-quality upper ASSAM estates, while the flavour comes from our heritage tea estate in the Darjeeling hills. The idea of the English Breakfast tea traces back to the 13th century and the country houses of the gentry. A blend usually made up of two to three different black teas was created to pair well with the traditional protein-rich meal. The boldness is perfectly balanced by the sweet floral notes, providing the right start to your mornings.