Rose petals have polyphenols, a micronutrient studied to improve digestion and support a healthy balance of the hunger hormones.
Hibiscus contains anthocyanins, responsible for its intense red hue, that are also a natural antioxidant that supports immune functions in the body.
This flavorful culinary herb is also a celebrated medicinal plant. Also known for its digestive, cooling properties.
The floral notes from Hibiscus is everything. Definitely a regular in my pantry.