Delight in its vibrant blue hue and delicate floral aroma of Blue Pea Flower Herbal Tea, offering a calming escape from the hustle. Savor the richness of antioxidants, soothing inflammation, and relieving stress with every sip.
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Tasting Notes: Floral, mildly sweet
Introducing our exquisite Blue Pea Flower Herbal Tea, also known as 'Aparajita'. Crafted for moments of tranquility, this 100% caffeine-free tea is an ancient Ayurvedic secret, enhancing brain function and memory. Experience the soothing embrace of this unique blend—floral, mildly sweet, and utterly refreshing.
Our Vanilla Peppermint Herbal Tea brings together the rich, creamy notes of vanilla with the invigorating freshness of peppermint, resulting in a truly enchanting blend that tantalizes the taste buds.
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Tasting Notes: Creamy, Sweet, Minty
Delight in the creamy, sweet, and minty notes that dance on your palate with every sip of our Vanilla Peppermint Herbal Tea. Enjoy a cup after a meal to aid digestion and soothe any discomfort, leaving you feeling light and refreshed and revitalized.
Our classic blend combines the sweet crunch of ripe apples with the comforting warmth of cinnamon, creating a symphony of taste that will delight your senses with every sip.
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Tasting Notes: Sweet crunch of apples, alongside notes of pineapple
Net Qty- 50 N Teabag | 2g Each | Net Wt- 100g
Savor the sweet crunch of fresh apples with every sip, transporting you to the heart of a lush orchard in bloom. Allow the comforting warmth of cinnamon to envelop your senses, imparting a cozy embrace reminiscent of a crackling fireplace on a chilly evening.
Indulge in the perfect post-meal companion with our Fennel Mint Tea. With its earthy undertones and invigorating minty notes, every cup is a journey of pure bliss.
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Tasting Notes: Minty and earthy
Our Fennel Mint Herbal Tea is a celebration of nature's bounty and centuries-old wisdom. Revered for their digestion and detox properties, fennel and mint make the perfect pair for all-day sipping. Whether you're winding down after a hectic day or simply craving a moment of tranquility, let this exquisite blend transport you to a state of pure relaxation and rejuvenation.
Introducing our Chamomile Honey Herbal Tea – the epitome of tranquility in every sip. Crafted with care, this floral and aromatic blend of soothing chamomile and healing honey is your ticket to unwinding after a long day.
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Tasting Notes: Minty, earthy
Like a tranquil oasis in a bustling world, this blend of soothing chamomile and healing honey offers a floral, sweet, and aromatic escape. Sip, unwind, and let the stresses of the day melt away with each comforting sip. Carefully selected ingredients ensure an uncompromised quality tea experience. Delight in the mellow brew with a delightfully sweet finish, leaving you craving another cup. Experience the minty, earthy notes that add depth to this serene cup of bliss. Treat yourself to moments of calm with Chamomile Honey Herbal Tea
We bring you the finest Japanese Sencha Green Tea. Delicately harvested, our Sencha embodies the essence of umami and the subtle nuances of its terroir. Grown under meticulous conditions, its dark green leaves yield a smooth, yet brisk taste.
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Tasting Notes: Mellow & Brisk
Introducing our Japan Sencha Green Tea, meticulously harvested to deliver a cup of pure umami goodness. Grown under pampered conditions, its dark green leaves yield a smooth and delicate taste, infused with a fresh aroma and a sweet, brisk finish. Lightly steamed to preserve its distinctive flavor, this Sencha is alive with energy and flavor, offering a perfect balance of mellow and brisk notes.
Discover the magic of our Rooibos Chai, sourced exclusively from South Africa. With its aromatic sweetness and nutty undertones, this herbal treasure is a delightful blend of flavor and wellness.
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Tasting Notes: Naturally sweet & nutty flavor
Hailing from the heart of South Africa, this red bush treasure is packed with antioxidants and boasts a naturally sweet and nutty flavor. Known for its plethora of benefits. From boosting immunity to promoting digestion, Rooibos Chai is your go-to for a soothing and revitalizing experience.
Indulge in the exquisite taste of Rooibos Vanilla Tea, sourced exclusively from the vast landscapes of South Africa. Infused with warm vanilla notes, this aromatic blend offers a sweet, smoky herbal delight that tantalizes the senses.
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Tasting Notes: Sweet, Earthy, and Warm
Savor the sweet, earthy, and warm notes in every sip. Renowned for its rich antioxidants and anti-inflammatory properties, this blend offers a soothing retreat for the body and soul. Naturally caffeine-free, it promotes relaxation and aids digestion, making it an ideal choice for any time of day.
Dandelion Root Tea is a celebration of nature's healing prowess.
Crafted from the finest dandelion roots, known as Sinhaparnee, this herbal infusion boasts a rich tapestry of vitamins and minerals, meticulously preserved to deliver a detoxifying experience like no other
Tasting Notes: Delicate, mildly toasty
Celebrated across cultures for centuries, this herb is renowned for its healing and detoxifying properties. Delicately toasted, each sip offers a soothing experience. Sourced from our nurturing lands, every cup embodies our commitment to authenticity and care.
Freshly harvested Makaibari Darjeeling Tea, with mild floral notes - the best natural flavour the worlds has to offer.
Freshly harvested Makaibari Darjeeling Tea, with mild floral notes - the best natural flavour the worlds has to offer. The uniqueness of this Makaibari Darjeeling Black tea is in its creation - it is grown biodynamically - surrounded by forests that feed its flavour. It is then plucked ceremonially, to the tune of a cosmic calendar, dictated by the rhythms of the sun and the moon.
Tasting Notes: Fresh, delicate, floral, astringent with hints of peach.
Strength: Mild
Grade: Darjeeling Black Tea (FTGFOP1S)
15 N Teabag | 2g Each | Net Wt- 30g
The Estate: From the iconic Makaibari Tea Estate in Darjeeling, comes the Summer Solstice tea also termed as the second flush. Amidst pristine Himalayan forests, this Darjeeling Makaibari tea is grown in harmony with the nature surrounding it. The leaves are harvested at dawn during May - June. The resulting cup is light, soothing and delicate with a fresh yet intense aroma.
Our CTC Tea is Rajasthan's favourite strong chai that arrives fresh from our flourishing north bank Narayanpur Tea Estate.
This strong Narayanpur tea has found favour among Jodhpur royalty and discerning chai drinkers across the country. This full-bodied Assam tea from the Tezpur valley is rich in tannins and antioxidants. Jodhpur Blend from Narayanpur Estate, Assam CTC Tea bright cups that makes a great start to the day. Enjoy exceptional teas from the world’s best estates.
Tasting Notes: Bright, full-bodied, strong with a smooth nutty finish.
Strength: Strong!
Grade: Assam CTC (BOP)
The Estate: Narayanpur lies in the land of blue hills, emerald valleys and red rivers. The tea is produced in fields of Assam-Broadleaf, fed by the mighty Brahmaputra river. The bountiful estate produces 2 million kilos of Assam CTC tea annually and every ounce is forward booked ahead of the cup. It is Rajasthan’s favourite strong chai - a royal connection that has lasted decades.
Grown amidst ancient forests at the foothills of the Himalayas, our Darjeeling green tea is revered as a herb.
This green tea was first developed in 2004 when Gyokuro Sensi Tokishaku Yamashita visited us in the Himalayas. This tea finds devoted connoisseurs in Japan, even though the country itself produces some of the finest Darjeeling Makaibari green teas in the world. Its unique balance of sweetness and astringency with notes of fresh corn, make it a favourite amongst tea drinkers in Tokyo. It is high in Orac values and may be taken through the day.
Tasting Notes: Delicate & fresh, earthy with hints of rice, corn.
Strength: Light
Grade: Darjeeling Green Tea (FTGFOP1S)
15 N Teabag | 2g Each | Net Wt- 30g
Makaibari Estate: The iconic Makaibari estate in Darjeeling produces exceptional green tea. Select leaves are plucked from chosen organic tea bushes between June to November and delicately processed with no oxidation. The emerald green dry leaves with flecks of white tips are rich in antioxidants and possess strong revitalizing properties. The cup is a taste of the surrounding forest on dewy mornings - a clear brew which is fresh and lively on the palate.